SERVES 6
INGREDIENTS
1\2 small head of iceberg lettuce, cut in fine strips across the leaves
1\2 cucumber, diced
9 cherry tomatoes, halved
2 spring onions, finely chopped
4oz (115g) feta cheese, crumbled
8 black olives, stoned and chopped
6 oval pitta breads, cut in half crosswise
FOR THE DRESSING
1 small garlic clove, crushed
1\8tsp salt
1tsp fresh lemon juice
2tbsp olive oil
1tsp chopped fresh mint
pepper
INGREDIENTS
1\2 small head of iceberg lettuce, cut in fine strips across the leaves
1\2 cucumber, diced
9 cherry tomatoes, halved
2 spring onions, finely chopped
4oz (115g) feta cheese, crumbled
8 black olives, stoned and chopped
6 oval pitta breads, cut in half crosswise
FOR THE DRESSING
1 small garlic clove, crushed
1\8tsp salt
1tsp fresh lemon juice
2tbsp olive oil
1tsp chopped fresh mint
pepper